Gold Member Since 2017
Audited Supplier
Changsha Herbal Ingredient Co., Ltd.

Fruit Juice Powder, Mango Powder, Weight Loss manufacturer / supplier in China, offering Mango Juice Powder for Beverage and Food Flavor, Wheat Grass Extract Powder for Foods Supplement, 100% Natural Sweeteners Naringin DC and so on.

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Supplier Homepage Product Fruit Extract/Fruit Juice Powder Mango Juice Powder for Beverage and Food Flavor

Mango Juice Powder for Beverage and Food Flavor

Purchase Qty.:
(kg)
5-24 25-99 100+
FOB Unit Price: US $26 US $25 US $24
Purchase Qty. (kg) FOB Unit Price
5-24 US $26
25-99 US $25
100+ US $24
Get Latest Price
Port: Changsha, China
Production Capacity: 50ton/Year
Payment Terms: L/C, T/T, Western Union

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Basic Info
  • Model NO.: CHI-MJP
  • Storage Method: Normal
  • State: Powder
  • Type: Acid
  • Latin Name: Mangifera Indica Linn
  • Lead Time: Within 7days After Confirming Order
  • Suggestion Addition: Soild Beverage(5%),Bererage(5%),Snack Food(3%-5%)
  • Transport Package: 5kg/Bag, 25kg/Drum
  • Origin: P. R. China
  • Certification: ISO, FDA, cGMP
  • Application: Cosmetics, Food, Health Care Products, Medicine, Beverage
  • Extract Source: Papaya
  • MOQ: 5kg
  • Active Ingredient: Vitamin C,Vitamin a,,Protein, Fructose,
  • Use for: Health Food, Infant Food, Puffed Food, Seasonings,
  • Trademark: CHI
  • Specification: Jucie Powder 80-200mesh
  • HS Code: 130219
Product Description

Mango Juice powder
Mango Juice Powder for Beverage and Food Flavor


Latin Name:Mangifera indica Linn 
Active Ingredient:Vitamin C,Vitamin A,,Protein, fructose, glucose etc
CAS No:-
Specification:Juice powder
MOQ:10kg
Lead Time:Within 7days after confirming order
Mango Juice Powder for Beverage and Food Flavor
 

Mango Juice powder Information:
Mango juice powder was made from high-quality mango juice by special technology. It is uniform and fine fluidity yellow powder with mango natural aroma, without obvious visible foreign impurity.
Mango Juice Powder for Beverage and Food Flavor
 

Function ingredients:
Vitamin C,Vitamin A,,Protein, fructose, glucose,dietary fibre,fat etc.

Product advantages:
1.Good fluidity and water soluble
2.Long preservative time than fresh fruit
3.Easy for transportation due to powder form
4.Made from the seasonal fruit, ensure the freshness and nutrition
5.Microbiology control in line with national standards
6.Heavy metal control fulfill National Norms and Codes

Function:
1.Antibacterial anti-inflammatory
2.Eyesight, expectorant cough
3.Loss weight

Application:
It can be widely used in health food, infant food, puffed food, seasonings, middle-aged food, solid beverage, cakes, cold foods, instant food, etc.
1.Flavors in seasoning packets for mango juice powder keep the original flavors
2.Colors in ice cream, cakes for beautiful yellow color of mango juice powder
3.Applied in drink mix, infant food, dairy product, bakery, candy and others
4.To make colorful tablets with mango flavor

Suggestion Addition:
Soild beverage(5%),bererage(5%),snack food(3%-5%),health food(5%-20%)

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Mr. Jerome Zhu
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