Gold Member Since 2017
Audited Supplier
Changsha Herbal Ingredient Co., Ltd.

Papaya Extract, Papain, Bromelain manufacturer / supplier in China, offering Papaya Extract Natural Enzyme Papain for Food Additive, Fucoidan Fucoxanthin Kelp Extract for Food Supplement, High Quality Artichoke Extract 2%-5%Cynarin for Food Supplement and so on.

(/ )

Supplier Homepage Product Plant /Herbal Extract Papaya Extract Natural Enzyme Papain for Food Additive

Papaya Extract Natural Enzyme Papain for Food Additive

Purchase Qty.:
(kg)
1-4 5-24 25-99 100+
FOB Unit Price: US $30 US $28 US $26 US $25
Purchase Qty. (kg) FOB Unit Price
1-4 US $30
5-24 US $28
25-99 US $26
100+ US $25
Get Latest Price
Port: Changsha, China
Production Capacity: 50ton/Year
Payment Terms: L/C, T/T, Western Union

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: CHI-PE
  • Assay Method: HPLC, UV
  • Application: Food, Health Care Products, Medicine, Supplement
  • Extract Source: Papaya
  • MOQ: 1kg
  • CAS No: 9001-73-4
  • Trademark: CHI
  • Specification: 20-3 million - u/g
  • HS Code: 130219
  • Certification: ISO, FDA, cGMP
  • Application Form: Tablet, Capsule, Pills
  • State: Powder
  • Color: Light Yellow to White Powder
  • Lead Time: Within 7 Working Days
  • Shipping Way: by Air,by DHL
  • Transport Package: 25kg/Drum, 5kg/Bag
  • Origin: P. R. China
Product Description
Papain
Papaya Extract Natural Enzyme Papain for Food Additive
 
Papain is a natural enzyme, a kind of endopeptidese containing hydrosulfide group (-SH), extracted from the milky juice of the unripe papaya by biotechnology. It has strong ability of hydrolyzing protein and can be used for improving the nutritional value or function of the plants and the animal protein.
Papaya Extract Natural Enzyme Papain for Food Additive

 
 
CHARACTERISTICS
The strict concentration limit of microbe and heavy metal by using the biotechnology and the membrane separation technique, can achieve the pharma and food grade.
The higher enzyme activity, can reach 1750TU/mg.
 
SPECIFICATIONS
 
 
Product Name
Forms
Enzyme Activity
Papain
Powder
60TU/mg-1750TU/mg
Liquid
60TU/mg-800TU/mg
 

(supplying formulations based on customer requirements)
 
APPLICATION AREA
Food industry (Flour, HVP, HAP, Biscuit, extract for meat/bone by-product and other extract;), brewing industry, pharmaceutical and forage industry, etc.
 
ENZYME ACTIVITY DEFINITION
Activity is expressed by TU/mg , complies with the specifications of FCC and JEFCA.
 
USE
The reaction temperature is 20--80ºC, changed according to the kind and concentration of the substrate. The suitable temperature is 50--65 ºC.
pH value is 3-9, changed according to the kind and concentration of the substrate .The suitable pH value is 6-7.
Enzyme recruitment is 0.2-0.6%(1000-3000u/g protein), adjusted according to different kinds of substrate.
 
SAFETY
If uptaking the enriched enzyme powder or droplet, it may cause allergic.
Long-term touch has stimulation to the skin, eyes and mucous membrane tissue.
Send your message to this supplier
Avatar
Mr. Jerome Zhu
Sales Director
*From:
To: Mr. Jerome Zhu
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now

Find Similar Products By Category