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Changsha Herbal Ingredient Co., Ltd.

Pineapple Extract, Pineapple Stem and Leaf Extract, Bromelain manufacturer / supplier in China, offering Pineapple Extract Natural Enzyme Bromelain for Food Additive, Natural Sweetener Sweet Tea Extract for 70%Rubusoside, (manufact) Ginkgo Biloba Leaf Extract for Foods and Supplement and so on.

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Pineapple Extract Natural Enzyme Bromelain for Food Additive

Purchase Qty.:
1-4 5-24 25-99 100+
FOB Unit Price: US $30 US $28 US $26 US $25
Purchase Qty. (kg) FOB Unit Price
1-4 US $30
5-24 US $28
25-99 US $26
100+ US $25
Get Latest Price
Port: Changsha, China
Production Capacity: 50ton/Year
Payment Terms: L/C, T/T, Western Union

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Basic Info
  • Model NO.: CHI-PE
  • Assay Method: HPLC, UV
  • Application: Food, Health Care Products, Medicine, Supplement
  • Extract Source: Pineapple
  • MOQ: 1kg
  • CAS No: 150977-36-9
  • Trademark: CHI
  • Specification: 30million u/g-100 million u/g
  • HS Code: 130219
  • Certification: ISO, FDA, cGMP
  • Application Form: Tablet, Capsule, Pills
  • State: Powder
  • Color: Light Yellow to White Powder
  • Lead Time: Within 7 Working Days
  • Shipping Way: by Air,by DHL
  • Transport Package: 25kg/Drum, 5kg/Bag
  • Origin: P. R. China
Product Description
Pineapple Extract Natural Enzyme Bromelain for Food Additive
Bromelain is a natural enzyme, extracted from the stems of pineapples by biotechnology. It can hydrolyze most soluble protein easily and efficiently, improve the nutritional value of the plants and the animal protein.
Pineapple Extract Natural Enzyme Bromelain for Food Additive

    The strict concentration limit of microbe and heavy metal by using the biotechnology and the membrane separation technique, can achieve the pharma and food grade.
Product Name
Enzyme Activity

 (supplying formulations based on customer requirements)
    Activity is expressed by GDU/g (Gelatin Digesting Units) which is a standard measure of activity for bromelain.
1,Pharmaceutical industry
Some medicine with bromelain like throat tablet can diminish inflammation, facilitate digestion and improve immunological competence.So it can be applied in examination, treatment of gynecopathy, glaucoma and inset bitten.
2,Food industry
It can be applied in hydrolyzing protein of plants and animals, so it can be used in the meat tenderizer,wine clarifier,stabilizer of noodle,health foods and soy sauce brewing etc. It can also improve the nutritional value. 
    The suitable reaction condition is 40--45ºC and pH 6.0-6.8,and the optimum temperature and pH will be changed by the sort and concentration of the substrate.
    If uptaking the enriched enzyme powder or droplet, it may cause allergic.
Long-term touch has stimulation to the skin, eyes and mucous membrane tissue.
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Mr. Jerome Zhu
Sales Director
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